- Total: 20 min
- Prep: 20 min
- Yield: 1 serving
Ingredients
Salt
Limes, quartered
Ice cubes
3 parts silver tequila (3 ounces)
1 part Cointreau (1 ounce)
1 part key lime juice (1 ounce)
Directions
- Chill cocktail glass for 15 minutes. Pour coarse salt on a napkin or saucer. Hold each glass upside down, run a piece of lime around rim, then lightly twirl in salt; shake off any excess. In a glass pitcher mix liquors and juice with ice with a long-handled spoon. Pour drink into glass over a few ice cubes.;
