Discover new family favorites, as well as tried-and-true classics.
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Photo: Renee Comet
A Christmas Eve Tradition
In many Italian-American households, Christmas Eve is celebrated with the Feast of the Seven Fishes. While a tradition, there aren't really hard and fast rules about the type of fish or number of courses served. Many families break up the feast into several rounds of appetizers and mains, while others make a seafood-filled stew or pasta (like this dish!) and call it a day. It's truly a personal preference. To help you create your own menu, we're sharing some of our favorite recipes featuring cod, lobster and more.