Kardea Brown's Best Seafood Dishes

Add a Southern twist to your favorite fish or shellfish with these seafood recipes from Delicious Miss Brown.

Charleston Crab Crack

"A little drawn butter and some homemade cocktail sauce is all you need to serve with the sweet blue crabs,” says Kardea.

Get the Recipe: Charleston Crab Crack

Seafood Pizza

Freshly grilled shrimp pairs wonderfully with Kardea’s homemade white sauce on this easy, cheesy pizza.

Get the Recipe: Seafood Pizza

Seafood Salad Rolls

Sweet crab meat and boiled shrimp fill toasted buttery rolls for a scrumptious seafood-focused meal.

Get the Recipe: Seafood Salad Rolls

Gullah Gumbo

“My gumbo is not to be missed. This dish takes time, but let me tell you—you can taste the love in every bite. I like to serve my Crab Rice over the top of the gumbo for an impressive presentation,” says Kardea.

Get the Recipe: Gullah Gumbo

Carolina She-Crab Soup

Just one spoonful of Kardea’s creamy soup highlights rich flavors from sweet blue crab meat, Worcestershire sauce and a hint of nutmeg.

Get the Recipe: South Carolina She-Crab Soup

Lowcountry Okra and Shrimp Kebabs

Kardea’s kebabs are smokin’ good! Thread shrimp, smoked sausage and veggies on a skewer, then grill to perfection.

Get the Recipe: Lowcountry Okra and Shrimp Kebabs

Low Country Nachos

Kardea skips the usual ground beef topping and goes for shrimp and crab cooked in garlic.

Get the Recipe: Low Country Nachos

Miss Brown's Fish Fillet Sandwich

Superfan Angela T. raved: “This sandwich was AMAZING! Crunchy, not greasy fish. The tartar sauce is so good and makes the sandwich!”

Get the Recipe: Miss Brown's Fish Fillet Sandwich

Deviled Crabs

For a pretty presentation, Kardea serves her Deviled Crabs in cleaned crab shells.

Get the Recipe: Deviled Crabs

Kardea's Gullah Style Shrimp and Grits

Infused with crispy bacon, onion and garlic powder, Kardea’s shrimp and grits are deep in flavor and a guaranteed crowd-pleaser.

Get the Recipe: Kardea's Gullah Style Shrimp and Grits

BBQ Shrimp

Enjoy sweet Carolina shrimp soaked in a spicy buttery sauce. If you have extra sauce, Kardea recommends sopping it up with slices of grilled bread.

Get the Recipe: BBQ Shrimp

Macaroni Salad with Grilled Shrimp

Grilled shrimp absorb flavors from red wine vinegar, dijon mustard and paprika in Kardea's macaroni salad masterpiece.

Get the Recipe: Macaroni Salad with Grilled Shrimp

Oyster Stuffing

Kardea uses crumbled cornbread infused with parsley and rosemary as a base for her heavenly Oyster Stuffing.

Get the Recipe: Oyster Stuffing

Smoked Whitefish Dip

If you’re looking to throw together a quick dip for your upcoming get-together, Kardea’s simple Smoked Whitefish Dip is ready to serve in just 20 minutes.

Get the Recipe: Smoked Whitefish Dip

Fire-Roasted Garlicky Oysters

Kardea's pro-tip for perfect oysters: "When spooning the butter sauce over the oysters during grilling, some of it will hit the hot coals and cause it to flame up. Don't worry--you want that to happen. It'll give the oysters that charred taste you're aiming for."

Get the Recipe: Fire-Roasted Garlicky Oysters

Low Country Boil

This classic Southern seafood feast includes shrimp and crab legs and is ready in only 35 minutes.

Get the Recipe: Low Country Boil

Grilled Shrimp Cobb Salad

Kardea's version of this popular salad includes shrimp and spicy dressing that is seasoned with Jamaican hot pepper sauce.

Get the Recipe: Grilled Shrimp Cobb Salad

Fried Shrimp Baskets

Kardea's Shrimp Baskets are full of bold, spicy flavors. Serve them with her Mom's Fries and a side of her tangy Fry Sauce.

Get the Recipe: Fried Shrimp Baskets

Seafood Mac and Cheese

Take your Mac and Cheese to the next level with crabmeat, tarragon and THREE different types of cheese!

Get the Recipe: Seafood Mac and Cheese

Fried Fish with Dill Tartar Sauce

The tangy flavors from the pickles, capers and lemon juice in Kardea's Dill Tartar Sauce balance out the spicy flavors from the Cajun seasoning in the cornmeal breading.

Get the Recipe: Fried Fish with Dill Tartar Sauce

Crab Dip

In under an hour this gooey, cheesy, creamy dip is ready to enjoy. Serve with crackers, bread or tortilla chips!

Get the Recipe: Crab Dip

Soy Molasses Salmon

This easy to make dish comes together in only 30 minutes. Kardea's Soy Molasses marinade includes ginger, sesame seeds and honey for a sweet and tangy finish.

Get the Recipe: Soy Molasses Salmon

Low Country Crab Cakes

Use butter crackers as a binder to keep the cakes together and to complement the buttery flavors of the lump crabmeat.

Get the Recipe: Low Country Crab Cakes

Catfish Tacos

Add a Southern twist to taco night with Kardea's cornmeal-battered chipotle catfish.

Get the Recipe: Catfish Tacos