Originally from the Andean mountain regions of South America, quinoa is often called a "supergrain" for its impressive nutritional benefits. Get creative and eat healthy with recipes from Food Network.
Quinoa takes on a whole new flavor when infused with orange zest and dressed with more fresh citrus juice; it makes the perfect accompaniment to grilled scallops.
Nutty, protein-packed, whole-grain quinoa doesn't need much dressing up: A simple dressing and some chopped herbs are enough to turn this grain into a hearty accompaniment for fish, chicken or meat.
