Name: Pizza Snacks
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H25M0.000S
Yield: 8 servings
Ingredients: 2 whole wheat English muffins, sliced; 1/4 cup marinara sauce; 1/4 cup diced bell pepper; 1/4 cup sliced black olives; 4 -5 fresh basil leaves, roughly chopped; 1/2 cup shredded part skim mozzarella cheese; 2 whole wheat English muffins, sliced; 1/4 cup barbecue sauce; 1 medium scallion, finely chopped; 3 oz grilled chicken breast, diced; 1/2 cup shredded part skim mozzarella cheese

Directions

Watch how to make this recipe.

For the vegetable version: Preheat oven to 375F. Place English muffins on a baking sheet lines with aluminum foil. Top with marinara sauce, bell pepper, olives and basil. Sprinkle with cheese and bake for 12-15 minutes until cheese is melted.
Calories: 130; Total fat: 4.5g Saturated fat: 2g; Carbohydrate: 16g; Protein: 7g; Sodium: 390mg
For the pizza version: Preheat oven to 375F. Place English muffins on a baking sheet lined with aluminum foil. Top with barbecue sauce, scallion and chicken. Sprinkle with cheese and bake for 12-15 minutes until cheese is melted.
Calories: 160; Total fat: 16g; Saturated fat: 2g; Carbohydrate: 16g; Protein: 13.5g; Sodium: 428mg

On Tonight

Pizza Snacks

Version 1: Vegetable

Version 2: BBQ Chicken

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