Recipe courtesy of Rachael Ray
Episode: All Square
Save Recipe Print
Pork Chops, Golden Apple and Raisin Sauce, Whole Wheat Pasta Mac-n-Cheddar
Total:
30 min
Prep:
20 min
Cook:
10 min
Yield:
4 servings
Level:
Easy
Total:
30 min
Prep:
20 min
Cook:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Heat a large pot of water for pasta. Season water with salt and cook pasta to al dente.

Add apples to a medium pot and stir in cider, sugar, raisins, cinnamon and a pinch of salt. Place pot over medium-high heat and cook until tender, about 12 minutes.

Season chops with salt and pepper. Heat 2 tablespoons extra-virgin olive oil in a skillet over medium-high heat. Add chops and cook 6 to 7 minutes on each side.

While chops cook, heat 2 tablespoons butter in a sauce pot over medium heat. Whisk in flour and cook a minute then whisk in milk and season with salt and pepper. Grate cheese and stir into sauce and season with nutmeg, to taste, and a dash of hot sauce. Reduce heat to low.

Add broccoli to pasta last 2 minutes of cook time. Drain and return to pasta pot. Add cheese sauce and stir to coat.

Add mustard and syrup to chops and glaze, 1 minute.

Serve pork with apple sauce, macaroni and cheddar with broccoli along side.

Get the Recipe

Over-the-Top Snickers Dessert

Get that classic Snickers flavor in every bite of this over-the-top pie.

IDEAS YOU'LL LOVE

Pork Chops with Baked Apples

Recipe courtesy of Food Network Kitchen

Pork Chops With Apples and Garlic Smashed Potatoes

Recipe courtesy of Food Network Kitchen

Pan Fried Pork Chops

Recipe courtesy of Ree Drummond

Baked Pork Chop

Recipe courtesy of Food Network Kitchen

Smothered Pork Chops

Recipe courtesy of Tyler Florence

Stuffed Pork Chops

Recipe courtesy of Family Circle Magazine

Easy Grilled Pork Chops

Recipe courtesy of Sunny Anderson

Pork Chops and Rice

Recipe courtesy of Trisha Yearwood

Smothered Pork Chops

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword