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Recipe courtesy of Rachael Ray

Show: 30 Minute Meals

Episode: 30-Minute Passport to Spain

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Spanish Cheeses, Celery Sticks and Olives

Total:: 10 min
Prep:: 10 min

Yield:: 8 servings

Level:: Easy

Ingredients

1 package crackers, your favorite variety
1/2 pound each: Manchego, Cabrales Blue and Mahon, or other assorted Spanish cheeses
4 ribs celery, halved lengthwise, then cut into 4-inch sticks
1 pound Spanish green olives from specialty olives cases near deli in large markets, or other mixed olives

Directions

Arrange crackers, cheeses, celery sticks and a dish of olives on a cutting board or large serving platter and set out for snacking as dinner cooks.

My Private Notes

Name: Spanish Cheeses, Celery Sticks and Olives
Prep time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 8 servings
Ingredients: 1 package crackers, your favorite variety; 1/2 pound each: Manchego, Cabrales Blue and Mahon, or other assorted Spanish cheeses; 4 ribs celery, halved lengthwise, then cut into 4-inch sticks; 1 pound Spanish green olives from specialty olives cases near deli in large markets, or other mixed olives

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1 - 3 of 6 videos

Spanish Cheeses, Celery Sticks and Olives

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My Private Notes

Buffalo Chicken Enchiladas

Buffalo Chicken Enchiladas 00:45

Patriotic Piñata Cookies 01:00

Grilled Brie with Prosciutto 00:40

How to Make Basil Pesto 03:48

Sheet Pan Brownie-Cookie Bars 01:15

Meatball Marsala 00:53