Name: Spanish Cheeses, Celery Sticks and Olives
Prep time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 8 servings
Ingredients: 1 package crackers, your favorite variety; 1/2 pound each: Manchego, Cabrales Blue and Mahon, or other assorted Spanish cheeses; 4 ribs celery, halved lengthwise, then cut into 4-inch sticks; 1 pound Spanish green olives from specialty olives cases near deli in large markets, or other mixed olives

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Recipe courtesy of Rachael Ray

Show: 30 Minute Meals

Episode: 30-Minute Passport to Spain

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Spanish Cheeses, Celery Sticks and Olives

Total:: 10 min
Prep:: 10 min

Yield:: 8 servings

Level:: Easy

Ingredients

1 package crackers, your favorite variety
1/2 pound each: Manchego, Cabrales Blue and Mahon, or other assorted Spanish cheeses
4 ribs celery, halved lengthwise, then cut into 4-inch sticks
1 pound Spanish green olives from specialty olives cases near deli in large markets, or other mixed olives

Directions

Arrange crackers, cheeses, celery sticks and a dish of olives on a cutting board or large serving platter and set out for snacking as dinner cooks.

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Spanish Cheeses, Celery Sticks and Olives

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Categories:

Buffalo Chicken Crescent Ring

Buffalo Chicken Crescent Ring 00:29

Whole Roasted Stuffed Cauliflower 00:42

Mint Julep Cupcakes 01:29

Asparagus Fettuccine Carbonara 00:51

Tarte Tatin 00:28

Asparagus Fries 00:35

Ina's Parmesan Chicken 04:10

Snowy Pink Coconut Bundt Cake 01:02