Chicken and Red Velvet Waffles as served at Kelsey & Kim's Southern Cafe in Atlantic City, New Jersey, as seen on Food Network's Triple D Nation: episode TXTP401H.
Recipe courtesy of Kelsey and Kim's Southern Cafe

Red Velvet Waffle

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  • Level: Easy
  • Total: 45 min
  • Active: 45 min
  • Yield: 4 servings





Special equipment:
Waffle iron
  1. To make the glaze: Whip the cream cheese and butter together in a large bowl with a hand mixer until smooth. Carefully incorporate the confectioners' sugar, then add the milk and vanilla; beat until smooth, then add the walnuts and set aside.
  2. To make the waffle: Combine the flour, granulated sugar, baking powder and salt in a bowl and set aside. Beat the buttermilk, melted butter, eggs and vanilla in another bowl until smooth; add the food coloring.
  3. Add the wet ingredients to the dry ingredients; whisk until smooth. Make waffles in a preheated waffle iron according to manufacturer's instructions.