Robert Irvine
A
- Ahi Tuna Slider with Kimchi and Cucumber
- Alaskan King Crab Tempura
- Allium Tossed Salad "Emile"
- Andouille Cornbread Stuffed Quail, Red Eye Gravy
- Anise Seed-Cinnamon Cookies: Biscochitos
- Anniversary Asparagus Potato Salad
- Antelope Stew
- Antipasto Platter With Grilled Vegetables
- Apple Banana Tart with Warm Maple Syrup
- Apple Betty "Granola" with Banana Creme
- Apple Cider Brined Chicken
- Apple Deviled Eggs
- Apple Fritter Tart
- Apple Fritters
- Apple Pie
- Apple Sushi
- Apple Tart with Honey Ice Cream
- Appleberry-Peach Strudel-Style Pastry
- Apricot Glazed Duck
- Apricot Glazed Lamb
- Arctic Circle Crab Crostini
- Artichoke Hearts Stuffed with Crab Salad
- Asian Apple Ginger Slaw
- Asian Lettuce Wraps
- Asian Salad with Sesame Dressing
- Asparagus Wrapped in Prosciutto
- Avgolemono
- Avocado-Bacon Relish and Cheddar Fondue