Recipe courtesy of Sandra Lee

Tuscan White Bean Spread

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  • Level: Easy
  • Total: 1 hr 10 min
  • Prep: 10 min
  • Inactive: 1 hr
  • Yield: 2 cups
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Ingredients

Directions

  1. Combine beans, yogurt, Italian seasoning, and garlic in a blender and puree until smooth.
  2. Add remaining ingredients and pulse until combined. Adjust seasoning with salt and pepper. Refrigerate 1 to 2 hours to allow flavors to meld.
  3. Remove from refrigerator 30 minutes before serving. Serve at room temperature with toasted baguette or water crackers.

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