Recipe courtesy of Michele Urvater
Save Recipe Print
1 hr 15 min
30 min
45 min


Use peppers as a filling in an omelet or as a topping for an egg fritatta. Use peppers to mix into tomato sauce to spread over pita bread for instant individual "pizza". sauce. Top the mixture with cheese (mozzarella or goat's) and bake at 400 for 5 minutes or until peppers and tomato is hot and cheese has melted.

Use peppers to liven up a tuna fish salad served over lettuce.

Get the Recipe

Snowy Pink Coconut Bundt Cake

Show off your love of Snowball snack cakes with this decadent dessert.


Prime-Time Pizza Dough

Recipe courtesy of Guy Fieri

Stuffed Bell Peppers

Recipe courtesy of Ree Drummond

Stuffed Peppers

Recipe courtesy of Robert Irvine

Roasted Red Peppers

Recipe courtesy of Ina Garten

Stuffed Poblano Peppers

Recipe courtesy of Alex Guarnaschelli

Sausage, Peppers and Onions

Recipe courtesy of Giada De Laurentiis

Stuffed Green Peppers

Recipe courtesy of Food Network Kitchen

Grilled Corn with Bell Pepper Butter

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword

          Latest Stories