Recipe courtesy of Jocelyn Delk Adams

S'mores Pumpkin Pie

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  • Level: Easy
  • Total: 15 min
  • Active: 15 min
  • Yield: 6 servings
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Ingredients

Directions

  1. Set the oven to broil.
  2. Combine the chocolate chips and whipping cream in a microwave-safe bowl. Microwave on high for 1 minute to 70 seconds. Whisk together until completely combined and smooth.
  3. Using a spatula, spread the chocolate ganache over the top of the pie.
  4. Top with the marshmallows, then broil until the marshmallows are golden brown and perfectly toasted, about 3 minutes.

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