Recipe courtesy of Michele Urvater

Soy Ginger Reduction

  • Level: Easy
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1/4 tablespoon light soy sauce

1/2 teaspoon each minced garlic and ginger

2 teaspoons sugar

2 tablespoons rice vinegar

salt and pepper


  1. Set ingredients in a small saucepan, heat and reduce until syrupy; drizzle through a strainer, over tuna.

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