Loading Video...

Chicken Skewers with Peanut Sauce

  • Level: Easy
  • Total: 20 min
  • Prep: 10 min
  • Cook: 10 min
  • Yield: 4 servings
Save Recipe


1 cup chunky peanut butter

1/2 cup low-sodium chicken stock

1 lime, juiced

1 tablespoon soy sauce

1 teaspoon red chili flakes

1/2 teaspoon cayenne

1 tablespoon honey

Salt and freshly ground black pepper

2 pounds chicken tenders

2 tablespoons vegetable oil

1 teaspoon allspice

Special equipment: bamboo skewers


  1. Combine peanut butter, stock, lime juice, soy sauce, hot chili flakes, cayenne and honey in a small saucepan. Stir to combine and bring to a simmer over medium heat, stirring occasionally. When peanut butter has melted, season, to taste, with salt and pepper and remove from heat.
  2. Preheat grill.
  3. Skewer chicken tenders, brush both sides with oil and season with salt, pepper and allspice. Grill chicken until it is browned on both sides and cooked through, about 4 minutes per side. Serve with peanut sauce.
Get the Recipe

Perfect Cranberry Sauce

This ruby-hued sauce is a breeze to make with either fresh or frozen fruit.

Curry Chicken Skewers

Chile Chicken Skewers

Asian Chicken Skewers

Chicken and Negi on Skewers

Margarita Chicken Skewers

Chicken Skewers with Peanut Sauce

Sweet and Sour Chicken Skewers

Chicken Skewers with Espagnole Sauce

🤤 More Drool-Worthy Recipes