Sweet and Spicy Meatballs

Save Recipe
  • Level: Easy
  • Total: 45 min
  • Active: 20 min
  • Yield: 4 to 6 servings
Share This Recipe

Ingredients

Directions

  1. Preheat the oven to 375 degrees F.
  2. Mix the meats, panko, egg, garlic, onion, paprika, salt and pepper in a large bowl with your hands until completely combined. Scoop mixture into heaping tablespoons, then roll into neat balls. Transfer to a 9-by-13-inch baking dish. Bake until cooked through, 25 to 30 minutes.
  3. Add pepper jelly, orange juice and soy sauce to a small pan. Cook over medium-high heat until it simmers, then remove from the heat. Pour jelly sauce over the meatballs and toss to coat.
Pamela Salzman

Eggplant "Meatballs"

14m Easy 99%
CLASS
36m Easy 97%
CLASS
2m Easy 95%
CLASS

26m Easy 99%
CLASS
36m Easy 99%
CLASS
Emma Bengtsson

Swedish Meatballs

17m Intermediate 97%
CLASS