Save Recipe Print
Total:
25 min
Prep:
15 min
Cook:
10 min
Yield:
4 burgers
Level:
Easy

Ingredients

Directions

WHISK together peanut butter, lime juice, soy sauce, ginger, cilantro and cayenne pepper in large bowl until well blended. Add ground meat and mix well.

FORM into 4 patties. Grill, broil or pan fry to desired doneness.

SERVE on buns with Thai hot sauce and your choice of condiments.

My Private Notes

Add a Note
Get the Recipe

Buffalo Chicken Enchiladas

Rotisserie chicken is the time-saving secret to this mashup of favorites.

IDEAS YOU'LL LOVE

Coconut Basil Chicken Burgers with Thai Peanut Pesto

Recipe courtesy of Karen Tedesco

Browse Reviews By Keyword

          Latest Stories