Recipe courtesy of Kathy Miller

The Best BBQ Sauce on 66

  • Level: Easy
  • Total: 20 min
  • Prep: 10 min
  • Cook: 10 min
  • Yield: 4 servings
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Ingredients

3/4 cup water

1/4 cup Worcestershire sauce

2 tablespoons cider vinegar

2 tablespoons oil

2 cloves garlic, minced

1/2 cup onion, chopped fine

1/2 teaspoon instant beef bouillon granules

1/2 teaspoon dry mustard

1/2 teaspoon chili powder

1/3 teaspoon ground red pepper

1/2 cup ketchup

Directions

  1. Mix all ingredients together in medium saucepan. Heat in over flame to slow boil. Add more ketchup, if needed, for desired consistency.

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