Recipe courtesy of Corey Wry
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Total:
50 min
Prep:
30 min
Cook:
20 min
Yield:
4 servings
Level:
Easy
Total:
50 min
Prep:
30 min
Cook:
20 min
Yield:
4 servings
Level:
Easy

Ingredients

Croutons:
Dressing:
Burger:
Salad:

Directions

Watch how to make this recipe.

Preheat the oven to 350 degrees F.

For the croutons: Place the cubed sesame bun on a baking sheet and bake until toasted, about 10 minutes. Let cool.

Preheat the grill to medium-high heat.

For the dressing: In a mixing bowl, combine all of the salad dressing ingredients and whisk together. Add salt and pepper, to taste.

For the burgers: Divide the ground beef into 4 equal patties, season with salt and pepper, and cook on the grill to your preferred doneness. Melt a slice of Cheddar on each.

For the salad: In a mixing bowl, combine all of the ingredients for the salad and toss with the dressing and croutons.

To serve, place a cheeseburger in the center of each plate and top with the salad.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

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