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In the Kitchen
- Level: Easy
- Total: 30 min
- Active: 5 min
- Yield: 6 to 8 servings
Share This Recipe
- Level: Easy
- Total: 30 min
- Active: 5 min
- Yield: 6 to 8 servings
Ingredients
Directions
- Cook the potato nuggets according to the package instructions.
- Adjust the oven temperature to 350 degrees F. Layer the potato nuggets with the cheese in a 1 1/2-quart baking dish. Bake until the cheese is melted, about 5 minutes.
- Top the potato nuggets with the chorizo, salsa and pickled jalapenos. Drizzle with the sour cream and sprinkle with the onion and cilantro. Serve immediately.
My Private Notes
Show:
Kitchen Sink
Episode:
What to Eat Now
Categories:
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Kitchen Sink
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