BBQ Totchos

Name: BBQ Totchos
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H30M0.000S
Yield: 8 servings
Ingredients: One 16-ounce bag frozen sweet potato tots or puffs; 2 cups shredded rotisserie chicken; 1/2 cup plus 2 tablespoons BBQ sauce; 1 1/2 cups shredded extra-sharp Cheddar; 2 scallions, sliced on the bias

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Level: Easy

Total: 30 min
Active: 5 min

Yield: 8 servings

Level: Easy

Total: 30 min
Active: 5 min

Yield: 8 servings

Ingredients

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One 16-ounce bag frozen sweet potato tots or puffs

2 cups shredded rotisserie chicken

1/2 cup plus 2 tablespoons BBQ sauce

1 1/2 cups shredded extra-sharp Cheddar

2 scallions, sliced on the bias

Directions

Cook the sweet potato tots according to the package instructions.
Preheat the broiler to high.
Put the cooked tots in an even layer on a parchment-lined baking sheet and sprinkle with the shredded chicken. Pour 1/2 cup BBQ sauce evenly over the top and cover with the cheese. Broil until the cheese is melted and bubbly, 3 to 4 minutes.
Drizzle with the remaining 2 tablespoons BBQ sauce and garnish with fresh scallions. Serve immediately.