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- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 4 servings
Share This Recipe
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 4 servings
Ingredients
Directions
Special equipment:
4 cocktail picks- Form the blue cheese into 12 narrow tube shapes and stuff them into the pitted olives. Skewer 3 olives on each of 4 cocktail picks.
- Fill a cocktail shaker with ice and add the vodka, vermouth and olive brine. Shake vigorously, then strain the cocktail into 4 martini glasses. Garnish with the olives and serve immediately.
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