Cheese and Herb Ravioli Filling

Save Recipe
  • Total: 5 min
  • Prep: 5 min
  • Yield: 4 servings
Share This Recipe

Ingredients

3/4 cup ricotta cheese, well drained

6 ounces goat cheese, at room temperature

1 cup fresh herbs (basil, parsley, thyme, marjoram), chopped

1 egg

Salt and pepper, to taste

Directions

  1. In a mixing bowl, thoroughly combine all ingredients. Chill in the refrigerator a few minutes to firm up the filling.
Real Deal with Cheese
PREMIUM
8m Easy 100%
CLASS
Toasted Ravioli
PREMIUM
8m Easy 99%
CLASS
Vegetarian Chimichangas
PREMIUM
Catherine McCord

Vegetarian Chimichangas

24m Easy 99%
CLASS
Vegetarian Italian Chopped Salad
PREMIUM
22m Easy 99%
CLASS