Manchego Quince Skewers
- Total:
- 15 min
- Prep:
- 15 min
- Yield:
- 10 to 12 servings
- Level:
- Easy
Ingredients
Directions
Cut the quince paste into 1-inch cubes and roll them in the crushed almonds. Cut the cheese into 1-inch cubes.
Put a quince cube onto a toothpick, then a watercress leaf followed by a cube of cheese. Place on a platter and serve.
Note: Parmigiano-Reggiano can be substituted for the Manchego. Quince paste can be found in cheese shops or Latin markets.
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