Save Recipe Print
Watermelon Gazpacho
Total:
15 min
Prep:
15 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy
Total:
15 min
Prep:
15 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

In a blender, puree the tomatoes, chile, and 1/2 of the watermelon. Pour in the red wine vinegar and olive oil and pulse. Add the onion, cucumber and dill and season with salt and pepper. Puree until smooth. Pour into chilled bowls and sprinkle with dill, feta, and remaining watermelon. Serve.

Get the Recipe

Over-the-Top Snickers Dessert

Get that classic Snickers flavor in every bite of this over-the-top pie.

IDEAS YOU'LL LOVE

Gazpacho

Recipe courtesy of Alton Brown

American Macaroni Salad

Recipe courtesy of Food Network Kitchen

Blueberry Compote

Recipe courtesy of Ellie Krieger

Mango Salsa

Recipe courtesy of Ellie Krieger

Tomato, Mozzarella and Basil Bruschetta

Recipe courtesy of Giada De Laurentiis

Cedar Plank Salmon

Recipe courtesy of Steven Raichlen

Vegan Lentil Burgers

Recipe courtesy of Food Network Kitchen

Watermelon Gazpacho

Recipe courtesy of Tyler Florence

Browse Reviews By Keyword