Vegetable Couscous Salad
Recipe courtesy of
Food Network Kitchen
- Total:
- 10 min
- Prep:
- 5 min
- Cook:
- 5 min
Ingredients
Directions
Prepare couscous according to directions on the package. Set aside to cool. Add onion, tomato, scallions, and zucchini. Snip in mint with a kitchen scissors. Add lemon juice and olive oil. Season with salt and pepper. Serve chilled.
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