Butcher and the Boar
1121 Hennepin Ave, Minneapolis, MN 55403
|
Get Directions
Phone: 612-238-8888
http://butcherandtheboar.com/minneapolis_home
Getting reviews...
Chef John Padelford is reinventing the simple sausage on an open-flame all-wood grill at Butcher and The Boar. His signature green chorizo is made with ground Berkshire pork and packed with tons of green herbs, serrano and poblano peppers, sesame seeds, pepitas and spices. The seared sausage is then served with black bean mole, achiote-oil potato salad and house-made cumin crème fraiche.
Special Dish: Green Chorizo
Seen an error? Report This Listing
As Seen On TV
Copy That!
Off the Menu
Make restaurant favorites at home with copycat recipes from FN Magazine.
On the Road with Guy
Diners, Drive-Ins and Dives
Let Guy take you on a coast-to-coast tour Friday at 9|8c.