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Showing 8,691 - 8700 of 9,399 results for beans
Mediterranean Style Lamb Stew
Recipe
| Courtesy of Michele Urvater
Spicy Beef Pad Thai
Recipe
| Courtesy of Jeffrey Saad
Bacon Wrapped Duck Breast with Cranberry Duck Sausage
Recipe
| Courtesy of Lynn Crawford
- Total Time:
- 2 hours 35 minutes
When Chefs Collide
Episode
| From:
Chopped
In the Appetizer Round, kumquats and croissants collide, as well as two super enthusiastic chefs racing for the fridge. Then in the Entrée Round, green beans and ground pork prove a surprisingly difficult challenge. And in the Dessert Round, when one chef makes a grits dish reminiscent of childhood, it's up to the judges whether the jaunt down Memory Lane will lead to the Winner's Circle.
Greek
Episode
| From:
Boy Meets Grill
The taste of the Mediterranean: fresh, healthy dishes with bright flavor. This is Greek food, and today Bobby's making his version of his favorite Greek dishes. He'll roast lamb with a minty garlic rub, bake white beans with tomatoes and parsley, stuff squid and roast potato wedges with a tangy lemon vinaigrette. Recipes Include: Gigantes, Kalamarakia Yemista (Stuffed Squid), Greek Potatoes with Lemon Vinaigrette, Roasted Leg of Lamb.
Bayou Barbecue and Saucy Skillets
Episode
| From:
Burgers, Brew & 'Que
Michael Symon starts in Las Vegas, Nev., with a skillet full of pork belly chili and a mega-pancake that's the ultimate collision of apple pie and brunch. In Shreveport, La., decadent mac and cheese is studded with crawfish, alligator andouille sausage and shrimp. Finally, in Oklahoma City, an umami burger is built for every craving, and classic pork and beans are transformed into a modern-day favorite.
All Kinds of Gobble Gobble
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy's gettin' a variety of Thanksgiving tastes and treasures. In Albuquerque, N.M., the father/son bakery crafting a totally unique take on the Thanksgiving bird. In Santa Fe, N.M., the off-the-beaten-path deli turning out traditional turkey wild rice soup and pumpkin pie. And in Kansas City, Mo., the lifelong 'cue master cranking out smoked turkey and beans to please locals and barbecue competitors alike.
Sugar, Pumpkin Spice and Everything Nice
Episode
| From:
Cooking for Real
Sunny Anderson thinks outside of the crust with her jar of pumpkin pie spice. For a special holiday meal, Sunny puts her favorite pumpkin pie spice mix to work on her Easy Holiday Spiral Ham. On the side, String Bean "Casserole" Salad is a fresh new take on the classic dish. For dessert, Sunny's Double Chocolate Bread Pudding with Bourbon Whipped Cream ends this special occasion menu with a bang.
Slimmer Supper
Episode
| From:
Down Home with the Neelys
Pat and Gina are getting into a slimmer supper with their good friend Belinda Anderson. They keep it light and delicious with Grilled Salmon topped with a Citrus Butter and they're remixing mashed potatoes with their Crispy Mustard Potato Cakes. Then it's off to the perfect complement for any meal, a Crunchy Chopped Green Bean Salad. And to wash it all down, a refreshing Raspberry Basil Iced Tea.
