Food Network's culinary talent takes on America's two biggest food obsessions -- pizza and burgers. From classics, like Alex Guarnaschelli's tomato pie in Connecticut and Anne Burell's Chicago favorite, to amazing combos, like Alton Brown's Crab Rangoon Pizza or Duff Goldman's own custom creation, this is the definitive guide to comfort food. Plus, Bobby Flay shares his world-famous burger recipe, and Alton shows how to make incredible pizza on the grill.
The BBQ princess, Leslie Roark Scott, goes up against the queen of pork, Jess DeSham Timmons, for a chance to grill Bobby Flay. Racecar driving legend Danica Patrick and Food Network's Eddie Jackson try to wave the checkered flag on Bobby’s victory lap.
Walker's Diner has been an icon in Farmville, Va., since the 50's, and is now owned by Arlene, affectionately known as "mom" to the local college kids. Between running events and fundraisers and offering free food and care packages during finals week, Arlene is so special to one campus fraternity that they've nominated her diner for the show. They round up the town to help Ty Pennington and Amanda Freitag pull off a one-of-a-kind makeover for this one-of-a-kind diner.
Food Network's experts found the best Memorial Day Weekend kitchen sales on small appliances, cookware, grills, food and more. Shop the sales on FoodNetwork.com.