FoodNetwork Site Search Results
Refine by:
-
Chef
- Food Network Kitchen (821)
- Ree Drummond (193)
- Rachael Ray (183)
- Bobby Flay (90)
- Tyler Florence (87)
- Anne Burrell (83)
- Sunny Anderson (82)
- Guy Fieri (76)
- Sandra Lee (75)
- Trisha Yearwood (70)
-
Show
- 30 Minute Meals (55)
- The Kitchen (53)
- Emeril Live (52)
- The Pioneer Woman (47)
- Diners, Drive-Ins and Dives (33)
- Trisha's Southern Kitchen (28)
- Girl Meets Farm (25)
- Chopped (23)
- Food Network Specials (22)
- Guy's Big Bite (22)
- Ingredient
- Course
- Dish
- Recipes Only
Showing 5,831 - 5840 of 7,196 results for bacon
First Day of School
Episode
| From:
Big Daddy's House
Big Daddy's kid-friendly menu fills the day with love. Breakfast includes Elvis Pancakes, a fluffy pancake sandwich filled with peanut butter and bananas. Then, Big Daddy prepares Tommy Dogs — cheese- and bacon-wrapped hot dogs – for lunch. For a healthy addition, Aaron adds fun Crudités Creatures and a make-your-own Smoothie Bar.
Buzz-worthy Brunch
Episode
| From:
Brunch @ Bobby's
Chef Bobby Flay is cooking a "buzz"-worthy brunch with the one ingredient he can't live without: honey! He highlights honey's versatility with Grilled Stone Fruit with Farmer's Cheese and Spiced Honey Almonds, Chocolate Chip Pistachio Pancakes with Salted Honey Caramel Syrup, crisp Honey-Bourbon Glazed Bacon and a White Tea Rum Cocktail with Honey-Lime Syrup.
Surf and Turf
Episode
| From:
Beach Eats USA
Curtis Stone is finding the best of both surf and turf right on some of the most beautiful beaches in America. There's a Malibu-style paella cooked right in the sand, a buttery lobster and crispy chicharrones in Key West, Fla., and a crab and bacon combo like you've never seen on the shores of Alabama.
Cook Like a Pro: Pork
Episode
| From:
Barefoot Contessa: Modern Comfort Food
Ina Garten is sharing new ways to cook with pork, and she's putting bacon, sausage, kielbasa and tenderloins in the spotlight. She starts by making Sausage and Mushroom Strudels for appetizers and follows them with hearty Lentil and Kielbasa Salad. Baked Farro and Butternut Squash works as a main dish or side with Ina's quick Herbed Pork Tenderloins.
Eggs
Episode
| From:
Kelsey's Essentials
Kelsey introduces a whole new way of looking at eggs: for breakfast, lunch, dinner and dessert. A flavorful Frittata made with red bliss potatoes, basil, tomatoes and cheese; Poached Eggs With Bacon in a savory, Frisee Salad; and a luscious Lemon Curd Tart topped with fresh berries. Eggs: the perfect protein ... nutritious and delicious. Eggs-actly!
Cast Iron Skillet
Episode
| From:
Kelsey's Essentials
Kelsey's favorite kitchen essential takes center stage — the cast iron skillet. It's so versatile, it works magic in the oven or on top of the stove. Cumin Scallops seared to perfection for Tacos With Tomatillo Guacamole, crispy-bottom Skillet Corn Cakes With Bacon and Skillet Blueberry Cobbler — all prepared in one essential pan. Kelsey's Cast Iron Skillet rules!
New Classics
Episode
| From:
Girl Meets Farm
Molly Yeh is putting her own spin on some of her favorite dishes to make a fun meal for Nick and her dad. The menu includes Molly's Chicago Dog Meatloaf with Mustard Glaze, a Salt-and-Vinegar Potato Galette and Wedge Salads with Bacon and Feta Cream. She's rounding the meal out with her Dad's Favorite Coconut Cream Pie.
Ladies Who Brunch
Episode
| From:
Girl Meets Farm
Molly Yeh shares her favorite meal of the day with some of her favorite friends from Grand Forks, N.D. She's making them a brunch feast that includes Mini Kale Shakshuka, a Sweet Potato and Bacon Hash and her make-ahead Baked Challah French Toast. For a little treat they can take home, Molly bakes Sprinkles Biscotti.
Kansas City Style Sizzle
Episode
| From:
Road Tasted with the Neelys
Pat and Gina Neely hit the road to find some of the best foods in Kansas City for you to enjoy at home. They discover that tender love and care are essential ingredients when making decadent caramel pound cake, incredible homemade ravioli and cream sauce, one of a kind bananas foster truffle and the finest of smoked bacons.
Tale of Two Sandwiches
Episode
| From:
Guilty Pleasures
Your favorite Food Network stars reveal their best-kept, most intimate, Guilty Pleasure secrets! Discover how Anne Burrell satisfies her sweet tooth, how Alex Guarnaschelli gets her brunch on with a bacon coffee cake, plus Rachael Ray and Curtis Stone share gooey and meaty sandwiches. And if your stomach's still rumbling, we've got liquored-up pies and more!
