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Creative Cues

Episode | From: BBQ with Bobby Flay
Get ready for some of the wackiest ideas in BBQ like cooking with coffee in Kona, Hawaii. Then, it's cheese on the grill. And if that's not enough, how about a chocolate factory where the sweet treat is grilled.

The Captain Jack

Recipe | Courtesy of The Cove
Total Time:
55 minutes

Beer Can Chicken with Beer and Molasses Bbq Sauce

Recipe | Courtesy of Jerry Truxell
Total Time:
1 hour 20 minutes

Weekend Gathering

Episode | From: Semi-Homemade Cooking
Today, we're heading outside for a Semi-Homemade Weekend Gathering BBQ. Sandra is firing up some Baby Back Ribs with Baked Beans. Then, we'll see how Sandra prepares Beer Salmon. For the kids, Sandra whips up Hamburger Dogs. And no BBQ would be complete without a Chocolate Buttermilk Pie.

Brown Sugar Baked Beans

Video | 02:31
Valerie makes a baked bean dish with an added kick to accompany the rest of her barbecue menu.

Smoldering Sweets

Episode | From: BBQ with Bobby Flay
Sweets on the grill? Start the day with a BBQ breakfast; French toast and juicy plum kabobs hot off the grill. In Miami plantain bananas are caramelized on the grill and served over cinnamon ice cream. Plus grilled pineapple upside-down cake & grilled toast marshmallows S'mores.

American Royal

Episode | From: BBQ with Bobby Flay
Bobby is traveling to the biggest BBQ cook-off in the world in Kansas City. He meets the Wood Chicks and sees how they fare in this monster competition. He witness the intense and envious judging, and finally meets the winners of this competitive cook-off.

Thrills and Grills

Episode | From: BBQ with Bobby Flay
Hold on tight for some high flyin bbq. We’re soaring over Seattle with BBQing paraglidders, riding bulls and eating steak in Texas, running Rocky mountain rapids, and hitting the fast lane with the Mario Andretti drivers – tune in for the most thrilling grills around.

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