In Clarksville, Tennessee, Tiffani Faison orders off the secret menu to see what makes this bacon and brisket burger with blueberry barbecue sauce truly legendary.
Ingrid Hoffmann celebrates the start of the grilling season with a backyard BBQ. This sizzling meal starts with the sassy Rum Chica Rum Chicken, a Golden Sunshine Quinoa Salad and rounded out by her icy Orange Granitas.
Nobody can pass up Sandra's Cinnamon Rolls and Soft Pretzels. The BBQ Chicken Pizza and Orange Frothies are two more additions to this classic menu. And last but not least, Sandra and her niece decorate beautiful Cookie Bouquets together.