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Mango Ribs and Rice Bowl

Video | 03:00
Guy Fieri goes to a food truck in the Florida Keys to sample smoked baby back ribs served with a mango barbecue sauce, coconut rice and a tropical fruit chutney.

Stuffed Flank Steak

Video | 02:15
This rolled flank steak is stuffed with all the flavors of Puerto Rico. Sweet plantains, yellow rice and black beans bring the essence of the island, while the roasted garlic seasoning and barbecue sauce amp up the flavor.

Try This at Home: How to Make Chorizo

Photo Gallery | 14 Photos

Guacamole

Recipe | Courtesy of Al Roker
Total Time:
45 minutes

Blood Orange Tea Cakes and Cafe Brulot

Video | 10:59
BBQ Brawl season 2 winner Erica Blaire makes a couple of family favorites -- tea cakes with orange blossom water baked on her grill and Cafe Brulot with cognac, orange peel and chicory coffee.

More Than I Can Count!

Some special dishes are so good you can enjoy them over and over again. Andrew Zimmern has lost count of how many times he's indulged in the infamous barbecue chicken from Miss Myra's Pit Bar-B-Que in Birmingham, Ala. Aarti Sequeira can't stop ordering her favorite handmade ice cream at Salt and Straw in Los Angeles, and Duff Goldman can't keep track of all the jumbo lump crab cakes he has eaten at Faidley's Seafood in Baltimore.

El Paso Stuffed Potato

Video | 03:16
The smoked brisket on top of this cheesy baked potato is a delicious package deal for Guy Fieri at Desert Oak Barbecue in El Paso, TX.

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