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Showing 5,081 - 5090 of 6,171 results for barbecue
Countertop Cooking
Episode
| From:
The Pioneer Woman
It's all about appliances as Ree Drummond is cooking on the countertop. First, Ree puts together a speedy all-in-one Sausage and Potato Soup in the pressure cooker. Then, the air fryer is perfect for fabulous, fast BBQ Chicken Bagel Pizza, and the microwave serves up a quick Brownie Bowl with decadent chocolate glaze and ice cream. Finally, the toaster is in the spotlight for a beautiful Breakfast Quesadilla.
Ranch Dinners
Episode
| From:
The Pioneer Woman
Ree Drummond is cooking authentic ranch-style dinners while Ladd and Paige are working with the bulls. She's starting with one of their favorites, Crispy Shrimp Tacos, followed by a stunning, hearty 7-Layer Casserole that cowboys and cowgirls love. A simple BBQ Chicken Sheet Pan Supper is an all-in-one winner, and for the working crew's dinner, you can't get more ranch than Easy Oven Burnt Ends.
Northwest, Southeast
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's finding flavor from the Southeast to Northwest! First, a Seattle sandwich spot is servin' up funkalicous falafel and Calabrian chili chicken. In Myrtle Beach, S.C., a BBQ joint is puttin' out the-bomb burnt ends mac and a top-notch taco trifecta. Plus, a shop is scratch-making savory and sweet NY-style bagels, like legit chicken salad on everything and not-your-everyday French toast.
Hot in Cleveland Reunion
Episode
| From:
Valerie's Home Cooking
Two years after Valerie Bertinelli's show Hot in Cleveland wrapped, she's planning an all-out party to bring the old gang back together for a reunion. Joining in the fun are various crew members from behind the camera as well as Valerie's costar, Jane Leeves. On the menu are Avocado Labne Toast, Apricot BBQ Chicken Thighs, Sheet Pan Scalloped Potatoes and, for dessert, a special Chocolate Mint Love Cake.
Modern Southern Meal
Episode
| From:
Down Home with the Neelys
Pat and Gina are putting together a modern southern meal. They kick it off Neely style with a twist on a classic, BBQ Beef Brisket Shepherd's Pie. You always need a little green, and their Big Green Salad with Southern Style French Dressing delivers. What better way to finish off a modern meal of the South than a delicious Peach Fool? Now that's one meal you don't want to miss.
How to Use a Grill Basket
Video
| 03:32
Chef Jet Tila takes the mystery out of using a grill basket, showing how to load one up to grill an array of vegetables.
Spiced-Up Coleslaw
Video
| 11:32
Ali Rosen takes coleslaw from ho-hum to awesome with freshly grated ginger and zesty lime.
