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Fancy Schmancy

Episode | From: BBQ Brawl

Captains Bobby Flay, Anne Burrell and Sunny Anderson get saucy servin' up some wine-infused 'cue. In the team brawl, the contenders are given prized cuts of meat to create 5-star fancy feasts that'll knock the judges socks off!

A Trip Down Memory Lane

Episode | From: BBQ Brawl

The contenders get some unexpected love from their friends and family back home, and they pour their hearts into some seriously nostalgic 'cue in an attempt to make it to the finale. Little do they know that Bobby Flay, Anne Burrell and Sunny Anderson have a big surprise waiting for them at the end of the day!

Cookin' Up Something New

Episode | From: BBQ Brawl

The Brawl is back with new captains Maneet Chauhan and Antonia Lofaso here to steal Bobby Flay's crown. Twelve new Brawlers serve up their signature flavors on Texas toast, hoping to earn a huge advantage of getting to choose their team captain. Then, the captains take charge as the teams attempt to work together for the first time, and judges Carson Kressley, Brooke Williamson and Rodney Scott decide who lands on top.

$10,000 Showdown

Episode | From: BBQ Brawl

A sizzling, sausage-filled advantage challenge determines which two teams continue to the showdown! For the first time ever, the Brawlers battle captains Bobby Flay, Maneet Chauhan and Antonia Lofaso for a $10,000 cash prize and bragging rights to last a lifetime.

Battle on the Bayou

Episode | From: BBQ USA

Michael Symon heads to Breaux Bridge, Louisiana, for the exciting 3rd Annual Operation Smoke Sheaux, where over 60 teams compete for a share of the $10,000 total payout. It's an intense battle featuring chicken, spare ribs and brisket categories, along with a mouthwatering gumbo cook off. From the smoky flavors to the friendly rivalry, Operation Smoke Sheaux is the ultimate showdown for southern pitmasters.

Who You Calling Chicken?

Episode | From: BBQ USA

Michael Symon ventures south to the Smoke on the Falls competition in Gadsden, Ala. From couples to friends to whole families, more than 60 teams compete, but only one will take home the title of Grand Champion. Who will sizzle, and who will fizzle?

Double Trouble

Episode | From: BBQ USA

Michael Symon makes his way to the Garden State to see more than 40 teams compete over two days at the New Jersey Knoq-Out in Blairstown. A rookie competes against her mentors, and the teams find out if double the days leads to double the trophies.

Impress Us

Episode | From: BBQ Brawl

The three finalists have one more chance to prove themselves worthy of the title of Master of 'Cue. In the last challenge, team captains Bobby Flay, Anne Burrell and Jet Tila watch as the competitors go all out to impress the judges -- and deal with some curve balls along the way. It won't be easy, but the reward is a featured role on Food Network Digital!

Fisherman's Wharf War

Episode | From: BBQ Brawl

It's captains Bobby Flay, Anne Burrell and Sunny Anderson's turn to cook, and they deliver dishes that are well known to their new hometown of San Francisco. Then, it's all about the Bay Area's catch-of-the-day as they serve up seafood feasts in hopes that the judging goes swimmingly.

You Gotta Beef With Me?!

Episode | From: BBQ Brawl

A true Master of 'Cue must be able to answer that age-old question, "Where's the beef??" In this all-beef challenge, the teams led by captains Bobby Flay, Anne Burrell and Jet Tila are tasked with making a variety of beef-focused dishes that test their expertise with both small and large cuts.