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Showing 1,751 - 1760 of 3,061 results for best halloween recipes
Individual Scary White Pizzas
Video
| 00:50
The classic white pizza takes a ghostly turn with this recipe. Using prepared pizza dough makes this easy recipe even easier, and no sauce to simmer makes it simpler still.
Ina's Favorite Thanksgiving Sides
Photo Gallery |
14 Photos
Daniel Patterson
PROFILES
“Figs on a plate” is the ubiquitous cliché of the ingredient-obsessed San Francisco restaurant world, but Daniel Patterson’s cuisine couldn’t be further from that stereotype. Ingredients still remain the focus, but the preparation is genius. The Massachusetts-born chef, restaurateur, and food writer now helms a number of restaurants, including Coi, Alta, Aster, and more. Patterson opened his first restaurant, Babette, when he was only 25 years old, and seven years later, earned his first James Beard Award nomination. Among his many accolades are a “Best New Chef” nod from Food & Wine, a “Chef of the Year” award from San Francisco Magazine, and a “Best Chef: West” win from the James Beard Foundation. In his spare time, Patterson also runs The Cooking Project, a nonprofit, community-based organization he co-founded, which is dedicated to teaching kids and young adults fundamental cooking skills. He also finds time to write about food in publications like The New York Times, Food & Wine, Financial Times, and Lucky Peach. His book, Coi: Stories and Recipes (Phaidon) was published in October 2013. He’s got tons of great recipes right here on Panna, but his poached scrambled eggs trick has particularly wowed our viewers.Daniel's Restaurants:Plum Bar (Oakland, CA) Coi (San Francisco, CA) Daniel's Book:Coi: Stories and Recipes (2013)
How to Preserve Basil
Article
Learn four easy ways to preserve basil, including how to freeze basil, preserve basil in oil, dry it and make pesto. Plus, get some of our best basil recipes.
What Is Tiramisu?
Article
Learn about the origins of this classic Italian dessert and discover the ingredients and step-by-step method for making tiramisu. Plus, get some of our best tiramisu recipes.
How Do You Eat Tamales?
Article
Learn how to eat tamales, the origin of the dish, what they are made with and what to serve with them. Plus, get some of our best tamales recipes.
What Are the Best White Wine Substitutes? And How to Pull Off Each One.
Article
Learn the best white wine alternatives for cooking in this guide from Food Network, and explore how to use white wine substitutes like vinegar, lemon and more in recipes.
How to Cut Papaya
Article
Learn how to tell if a papaya is ripe and how to cut it step-by-step. Plus, explore our best papaya recipes, including papaya smoothies, salads and salsas.
