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Showing 2,881 - 2890 of 3,061 results for best halloween recipes
Creepy Halloween Desserts
Make ghostly treats, eerie eyeballs and more devilishly delicious desserts for Halloween this year with these recipes from Food Network.
Roasted Banana Cream Eclairs
Recipe
| Courtesy of Michael Symon
- Total Time:
- 2 hours 50 minutes (includes cooling time)
Chai Creme Brulee
Recipe
| Courtesy of Raji Jallepalli
Mrs. Ayyer's Vegetable Biryani with Tempered Onion-Cucumber Raita
Recipe
| Courtesy of Raji Jallepalli
Easy Entertaining
Episode
| From:
The Kitchen
The Kitchen officially enters the holiday party zone with time saving tips and great recipes to get you prepared. Katie puts her Thanksgiving leftovers to good use with a delicious Turkey Gumbo. Get prepped for the party with surprising and time saving uses for your slow cooker and the hosts give the scoop on the best info and features in the new issue of Food Network Magazine. GZ and Katie visit a local coffee shop and we'll show you how to spice up your coffee at home. Plus, Marcela's Enchiladas Suiza are an easy, go-to dish for your next holiday potluck!
Mentioned in this episode:
How to Caramelize Garlic in a Slow Cooker
How to Caramelize Onions in a Slow Cooker
How to Make Slow-Cooker Dulce de Leche
Challenge: Bartender Battle
Episode
| From:
Food Network Challenge
This challenge takes six amazing bartenders out of the bar and puts them on the beach. South Beach, that is. This show highlights the best of bartending--the best recipes, the fastest pours and the most incredible routines. Watch as our bartenders flip, twirl, pour and spin their way to $10,000.
COMPETITORS: Christian Delpech, Carnival Court at Harrah's Las Vegas Casino Hotel, Las Vegas, Nev.
Rodrigo Delpech, Rosen Plaza Hotel, Orlando, Fla.
Levi Donaldson, Voodoo Lounge at Harrah’s North Kansas City, Kansas City, Mo.
Robyn Closson, Carnival Court at Harrah’s Las Vegas Casino Hotel, Las Vegas, Nev.
Toby Ellis, Tangerine Lounge & Nightclub, Las Vegas, Nev.
Thomas Alley, Voodoo Lounge at Rio All-Suite Hotel & Casino, Las Vegas, Nev.
Judges: Ken Hall, Five-time Bartending Champion, Las Vegas, Nev. Mike McLean, Flairco, Oakville, Ontario, Canada Jim Allison, President of the Flair Bartenders' Association, Boise, Idaho George Duran, Host of Food Network’s Ham on the Street
