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Showing 1,581 - 1590 of 2,297 results for bloody mary by geoffrey zakarian
Summer Showstoppers
Episode
| From:
The Kitchen
The Kitchen crew sends summer out with a delicious bang by serving an epic outdoor party menu! Geoffrey Zakarian grills a mammoth Cowboy Steak with Roasted Shallots and Watercress Salad, Sunny Anderson brings the cheese with her Easy Chipotle Cheeseburger Dip, Jeff Mauro shakes up an over-the-top Ginger Mint Highball and Katie Lee Biegel cuts into a crowd-pleasing Peach Slab Pie.
Delivery D-I-Y
Episode
| From:
The Kitchen
The Kitchen is sharing twists on takeout and making delivery favorites at home. Alex Guarnaschelli freshens up Orange Peel Chicken, and Geoffrey Zakarian has got the secrets to Souvlaki. Jeff Mauro debuts an epic Giant Double Decker Taco, and Katie Lee Biegel's Spicy Pork Lettuce Wraps come together in a snap. Plus, the hosts have some kitchen hack attacks that will change your life.
Back to Basics
Episode
| From:
The Kitchen
The Kitchen hosts go back to the basics with foolproof recipes and techniques every home cook should know! Jeff Mauro prepares a saucy Beef and Broccoli Stir Fry, while Katie Lee Biegel roasts Sheet Pan Lamb Meatballs with Veggies. Then, Geoffrey Zakarian shares a trick for his Simple Poached Cod and Classic Brown Rice Pilaf, and Sunny Anderson gets sweet with her Easy Lemon Sunshine Bars.
Meats and Treats
Episode
| From:
The Kitchen
The Kitchen throws an epic backyard barbecue! Sunny Anderson sears a juicy Skirt Steak with Cowgirl Butter, which Geoffrey Zakarian pairs with a Grilled Summer Ratatouille. Then, Katie Lee Biegel prepares a sweet and spicy Pepper Jelly Baked Beans, the crew serves up cookout favorites and Chef Eric Adjepong shares a Senegalese Burger with Yassa Onion Jam and the scoop on "Alex vs America!"
The Kitchen's Test Kitchen
Episode
| From:
The Kitchen
The Kitchen hosts create their own at-home takes on the internet's most buzzed about recipes! Alex Guarnaschelli puts a spin on supermarket noodles with her Stretched Out Chicken and Vegetable Ramen, and Geoffrey Zakarian whips up trendy Dumplings with Crispy Skirt. Then, Sunny Anderson shares her tasty Chicken Club Sandwich, Jeff Mauro makes delectable Dirty Fries and Katie Lee Biegel sweetens things up with Deviled Strawberries.
Champagne Brunch
Episode
| From:
The Kitchen
The Kitchen is ringing in the New Year with a Champagne Brunch featuring Marcela Valladolid's Mushroom Sausage Strata and Katie Lee's Sparkling Parfait. Cookbook author Jenny Rosenstrach stops by to celebrate with New Year's Pancakes. Jeff Mauro and Sunny Anderson create a toast bar that's perfect for a lazy brunch, and they all celebrate a fresh start to the year with Geoffrey Zakarian's Resolution Resolved cocktail.
Halloween Tricks and Treats
Episode
| From:
The Kitchen
The Kitchen celebrates Halloween with Jeff Mauro's eerie White Pumpkin Pizza, hosts a cakewalk with Spooky Pumpkin Patch Cake as the prize and makes food party crafts that are frightfully delicious. Then Geoffrey Zakarian makes his Candy Corn Float and the gang creates last minute DIY food costumes. Food Network Star Kids winner Amber Kelley tops off the party by sharing her sweet Candy Fondue.
Welcome to The Kitchen
Episode
| From:
The Kitchen
While Katie Lee makes Creamy Kale and Eggs for breakfast, the chefs discuss their New Year's resolutions. They also introduce and prepare delicious dishes to help viewers get dinner on the table. They debate the merits of several kitchen gadgets versus a good paring knife and Geoffrey Zakarian makes a Red Velvet Cocktail while the chefs dish on what they're "Into and Over" this week.
Spring Spread
Episode
| From:
The Kitchen
The Kitchen is celebrating Easter with Jeff Mauro's Sausage and Spinach Bone-In Pork Loin and an adorable bunny cake. Then, learn egg-cellent ways to decorate Easter eggs and how to make easy DIY spring wreaths to decorate your door. Cooking Channel's Debi Mazar and Gabriele Corcos join to make a Spring Risotto, and Geoffrey Zakarian celebrates the season with his Spring Fling cocktail.
Freezer Fixes and Pantry Staples
Episode
| From:
The Kitchen
Defrost your shrimp for Sunny Anderson's latest freezer fix, shrimp and grits. Debi Mazar and Gabriele Corcos from Cooking Channel's Extra Virgin make the perfect pantry pasta. Three recipes to make the most of condensed milk, and unexpected ways to make use of your kitchen scraps. What to and what not to throw out in your refrigerator, plus Geoffrey Zakarian shares his special pickleback cocktail.
