Kardea Brown gets nostalgic over a New York delicacy that serves all of her favorite hamburger fixings on a chopped-up beef patty with onions and melty American cheese.
In this special grilling episode, two chefs have to hold grill grates for each other as they make hamburgers. Then, two chefs are strapped together in the ultimate grilling apron as they make a grilled chicken dinner. Finally, one chef has to make a grilled dessert on top of a bouncing trampoline.
Rev up your classic car for a tasty trip down memory lane. Order up a bowl of son-of-a-gun stew! Do you know how to cook-up a "French Style" hamburger? Find out here. It's like sunshine for your taste buds as we count down the TopFive: Summer Sensations!