FoodNetwork Site Search Results
Refine by:
-
Chef
- Food Network Kitchen (251)
- Giada De Laurentiis (39)
- Sandra Lee (34)
- Ree Drummond (26)
- Gale Gand (16)
- Kardea Brown (15)
- Trisha Yearwood (15)
- Rachael Ray (13)
- Anne Burrell (12)
- Ina Garten (12)
-
Show
- The Kitchen (41)
- The Pioneer Woman (39)
- Emeril Live (34)
- Cooking Live (21)
- Trisha's Southern Kitchen (19)
- Carnival Eats (17)
- Girl Meets Farm (13)
- Delicious Miss Brown (12)
- Valerie's Home Cooking (12)
- Diners, Drive-Ins and Dives (11)
- Ingredient
- Course
- Dish
- Recipes Only
Showing 2,031 - 2040 of 2,050 results for cheesecake
Two Easy Dinner Parties
Episode
| From:
Healthy Appetite with Ellie Krieger
Ellie’s husband has invited friends over for not one but two midweek suppers but Ellie’s got a strategy for fabulous simple healthy entertaining. Her rules are serve no more than 2 courses and don’t be ashamed to buy. Party One and she’s serving Pea Soup and Crab Cakes with her own Tartar sauce. Party Two - and it’s a delicious store bought rotisserie Chicken and a spectacular homemade Ricotta Strawberry Cheesecake.
You Know It Makes Sense
Episode
| From:
Nigella Kitchen
Nigella's week is a jumble of whipping up fast food and more leisurely cooking at the weekend. There are ravenous kids who want their food now, people dropping round after work and a kitchen full of hungry people of all ages on Saturday and Sunday but whoever & whatever Nigella has it covered with her totally decadent peanut butter cheesecake, her Mother's Praised chicken, a chic easy Roast Seafood feast for friends and a child friendly, steaming bowl of Small pasta with Salami. You know it makes sense.
Battle Northern New Jersey
Episode
| From:
Bobby's Dinner Battle
Bobby Flay challenges three teams of the best home cooks in Northern New Jersey to throw a diner-themed dinner party. While brothers Jim and Bill make their own mozzarella cheese and diner-favorite cheesecake from scratch, husband and wife Eren and Kristen struggle to keep their cool while burning their fingers, and brother Ed and sister Liza pay homage to their Italian and Lebanese heritages while flooding their dinner table with dish after dish. Who will be named the best home cooks in Northern New Jersey and take home the coveted Bobby's Dinner Battle trophy?
ViVa! Vienna! Festival/Contraband Days Festival
Episode
| From:
Food Network Specials
This trip, Noah Cappe celebrates Memorial Day weekend at suburban DC's ViVa! Vienna! festival, where the fastest way to his heart is through divine Soul Food. He springs for Loaded Perogies, learns a new spin on an old favorite with Philly Cheese Steak Fries and sees food and eats it with Baltimore-style Crab Dip. Then, he sets course for the bayou where he uncovers some tasty treasures at the pirate-themed Contraband Days festival in Lake Charles, La. There, he gets a lesson in down-home Cajun cooking with Chicken and Crawfish Gumbo, fancies up funnel cake with maple and candied bacon and goes nuts for Creole-style Praline candies with Miss Rita.
Dean and Tori's Backyard Bash
Episode
| From:
Food Network Specials
Inspired by the colorful produce at a local farmstand, Dean McDermott and Tori Spelling decide to throw an impromptu dinner party for their friends. After 6 years of being pregnant and throwing countless kids parties, it is finally time for a grown-up menu. Dean's making Grilled Rack of Lamb with Strawberry Mint Sauce, Orecchiette with Pickled Peaches and Asparagus, Grilled Fruit Sangria, Crostini with Fava and Goat Cheese Puree, Grilled Pound Cake with Macerated Berries and Sylabub, and more! Plus, Tori crafts DIY gifts and decorations for the table. With four kids in the house and 24 hours before guests arrive, the whole family pitches in to pull off a beautiful backyard dinner party.
Basta Pasta
Episode
| From:
Easy Entertaining with Michael Chiarello
It's pasta three ways in an inexpensive party featuring everyone's favorite Italian food served in ways you'd never expect! With recipes for Lasagna of Roasted Butternut Squash; Crispy Pasta Salad with Warm goat cheese and pancetta; Baked Pastina Timbale
Gameplan
1 Day Before Party:
Grind fennel-cinnamon spice mixture for Butternut Squash Lasagna.
Peel and dice butternut squash. Season and roast squash then puree for lasagna. Blend puree with cheeses and set aside in refrigerator.
Roast tomatoes and jalapeños for Pastina Timbale Sauce.
Dice roasted peppers for Pastina Timbale Sauce.
Cook lasagna noodles for Butternut Squash Lasagna.
Dice and sauté remaining ingredients for Pastina Timbale Sauce. Finish Timbale Sauce. Cool and store overnight in refrigerator.
Prepare and finish béchamel sauce for Butternut Squash Lasagna.
Assemble Butternut Squash Lasagna.
1 Hour Before Party:
Bake Butternut Squash Lasagna.
Cook pastina for Pastina Timbale.
Poach and sauté sausage for Pastina Timbale.
Sauté garlic and breadcrumbs for Pastina Timbale. Prepare bowl to mold Timbale.
Combine pastina with Timbale sauce, pour into bowl and rest until service.
Cook angel hair pasta and fry for Pasta Cakes.
Assemble and dress Pasta Cake Salad.
At the Party:
Un-mold Pastina Timbale.
Eat and Enjoy!
Disney's Anniversary Blow Out
Episode
| From:
Behind the Bash
Giada heads to Walt Disney World in Orlando, Florida, to attend a spectacular bash celebrating 50 years of Disney theme park magic. With more than 3,000 VIP’s invited to a 50th anniversary celebration of Walt Disney’s first theme park, the catering team at Walt Disney World kicks into action to make sure it’s a party worthy of the Disney name. On the menu are such delectable treats as Mongolian Beef, Shrimp with Crab Claws, Two Terrific Tacos, and a Butterfinger Cheesecake that would do Mickey proud. But as the clock ticks down to the big event, the team has a lot of challenges to deal with — including a brewing storm that threatens to rain on Mickey’s parade!
