Marcela shows how to prepare a variety of heart-healthy legume-inspired dishes, including her Warm White Bean and Steak Salad and hearty Mexican Bean Stew. She also cooks Baked Quesadillas in a Bean Salsa ("Enfrijoladas") and an appetizing Toasted Bean & Cheese Open-Face Sandwich ("Molletes").
Tyler redefines the allure of a famous Philly favorite by elevating classic cheesesteaks into gourmet territory. For a crunchy companions, Tyler's serving a fresh fennel slaw and a stack of golden onion rings. Steak Sandwich with Cheddar Horseradish Sauce and Arugula Mayo; Fennel Slaw; Tempura Battered Onion Rings.