This sandwich made from fried plantain halves originates in Venezuela. Pulled chicken, avocado, cheese and a dash of pink sauce -- a humble mixture of ketchup and mayonnaise -- are traditional.
This sandwich made from fried plantain halves originates in Venezuela. Pulled chicken, avocado, cheese and a dash of pink sauce -- a humble mixture of ketchup and mayonnaise -- are traditional.
At Urban Chislic in Sioux Falls, SD, Guy Fieri and Justin Warner check out a barbecue sandwich topped with slaw and Swiss cheese that's bursting with texture and flavor.
Eric Greenspan combines the best of a Cuban and a Reuben to make a mouthwatering sandwich layered with tender pork, pickled cabbage and Gruyere cheese on grilled rye bread.