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Showing 1,581 - 1590 of 1,620 results for chicken parmesan casserole

Money-Saving Meals

Episode | From: The Essence of Emeril
Making a great meal doesn’t have to be expensive. Most people believe the more you spend the better the meal. Wrong! Emeril shows you how to make Braised Chicken Thighs with Button Mushrooms, Herbed Chicken Noodles, and Smoked Turkey and White Bean Casserole. It’s all about great recipes that won’t cost you an arm and a leg.

Chicken

Episode | From: The Essence of Emeril
North African Chicken Tagine, Classic Chicken Parmesan with Oven Roasted Tomato Sauce and Smoked Mozzarella.

Tortellini

Recipe | Courtesy of Ristorante Pappagallo
Total Time:
1 hour 45 minutes

Gnocchi Parmesan with Tomato Coulis

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger
Total Time:
2 hours 15 minutes

Cooking With Buttermilk

Episode | From: Emeril Live
Homemade Buttermilk; Buttermilk Fired Chicken Salad with Buttermilk Parmesan Dressing; Alden's Grandmother's Cornbread; Buttermilk Praline ice Cream.

Herb Breads

Episode | From: The Essence of Emeril
Olive and Roasted Pine Nut, Sundried Tomato, Rosemary, Basil, Black Pepper and Parmesan Reggiano Bread, Chicken Confit Sandwich

Dinner Guaranteed

Episode | From: How to Boil Water
Tyler and Jack make a meal that's sure to please everyone. Chicken Parmesan; Spaghetti with Oil and Garlic

Sara's Greatest Hits

Episode | From: Cooking Live
Today, Sara will prepare her recipes that YOU like best. Tune in for the top 10. Classic Blasted Chicken; Oven Fried Chicken Parmesan; Baked Brie en Croute with Tomato Chutney

Doin' Dough

Episode | From: Emeril Live
Basic Pizza Dough; Smoked Salmon and Goat Cheese Pizza Bites; Stromboli; Parmesan Pizza Crust Topped with Kicked Up Chicken Caesar Salad; Nutty Cinnamon Twists.

Nellie's Grand Opening

Kevin, Joe, Nick and Frankie Jonas are heading back to their Southern roots in Belmont, N.C. to support their father's dream of opening a restaurant that pays tribute to his grandmother, Nellie. While the family knows how to sing and perform, they don't know a thing about opening and running a restaurant. With the grand opening just one week away they are down to the wire: the chef must perfect Nellie's signature chicken and learn the Jonas Brothers' favorite sweet potato casserole, the staff needs to be trained, and construction must be completed. It's all hands on deck to make sure Nellie's is ready to serve delicious Southern cuisine and entertain the town, Jonas family-style!

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