You know these A+ chefs can cook up a star-studded meal on the fly. But when it’s their day off, where do they go for a bite to eat? We’re about to find out.
In his weekly rundown of the previous night's episode, past Food Network Star winner Jeff Mauro dishes on the latest challenges and finalist unfoldings.
Four Chopped champions come back fiercer than ever with their sights set on the tournament's $50,000 grand finale. The chefs create wildly different appetizers from a basket that includes black garlic. A novelty candy in the second basket requires a hammer and some culinary imagination, and plenty of competing flavors in the dessert basket leave the chefs with some decisions to make.