Guy Fieri invites all-star chefs to throw down in one of the coldest competitions ever. The celebrated chefs are given just one hour to make a hot appetizer and dinner party plate using only ingredients from the frozen section. Their dishes must be well "thawed" out because they have to include a different flavor of ice cream in each one. There's no time to chillax when up to $20,000 in cold hard cash is up for grabs!
Host Damaris Phillips teams up 14 of the world's top carvers to compete in an epic battle of creating larger-than-life masterpieces that defy imagination. The carvers pursue their dreams by bringing terrifying nightmares to life: being chased, losing teeth, falling, naked in public, feeling lost, being trapped and bugs on you. Impressing the panel of elite judges, Imagineer Terri Hardin and world-renowned pumpkin sculptor Deane Arnold, will put the teams one step closer to the title of All-Stars Champion and a whopping $50,000 prize.