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Star-a-Day: Joy Thompson

Article
Get to know Joy Thompson, a finalist on Food Network Star, Season 12.

One-on-One with the Latest Star Finalist to Go Home

Article
Hear from the latest finalist eliminated from Season 10 of Food Network Star.

Star-a-Day: Monterey Salka

Article
Get to know Monterey Salka, a finalist on Food Network Star, Season 12.

Star-a-Day: Tregaye Fraser

Article
Get to know Tregaye Fraser, a finalist on Food Network Star, Season 12.

Banana Leaf Moroccan Chicken

Video | 09:54
Erica Blaire, BBQ Brawl Season 2 Master of 'Cue, makes a spicy tomato sauce on the grill and then adds chicken and wraps it all up in banana leaves (aka nature's foil) to go back on the grill and finish cooking.

"It Feels So Much Better to Be on the Other Side" — Damaris Previews Her Star Appearance

Article
Hear from the Season 9 winner of Food Network Star, Damaris Phillips, as she previews her upcoming Star appearance on Sunday.

Smoked Trout, Vodka Creme Fraiche and Crispy Potatoes

Recipe | Courtesy of Tyler Florence
Total Time:
1 hour 20 minutes

St. Patrick's Day Spinach Pancakes and Corned Beef Hash

Recipe | Courtesy of Food Network Kitchen
Total Time:
20 minutes

Magical Combos

Food Network's biggest stars discuss the dishes that stop them dead in their tracks and make them take notice. Whether it's a burger between glazed doughnuts found by Duff Goldman in LA, a whole Thanksgiving feast inside a waffle inside Guy Fieri in Syracuse, N.Y., or Martha Stewart's salmon unlike any other in New York, all of these dishes are both unique and delicious. Plus, Alton Brown, Valerie Bertinelli and Sunny Anderson demonstrate how to get crazy in the kitchen to make your own unique creation.

Brilliant Barbecue

The Food Network all-stars get low, slow and out of control as they talk about the very best barbecue America has to offer. Wolfgang Puck eats a smoky sandwich in Los Angeles, and Duff Goldman gets barbecue surf and turf in Maryland. Carla Hall loves smoked wagyu in Washington D.C., while Buddy Valastro eats everything smoked in Atlanta. Plus, grill master Bobby Flay shares his can't-miss brisket recipe, Alton Brown smokes some St. Louis-style ribs, and Valerie Bertinelli shows how to get barbecue flavor without the grill.

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