Welcome to our special October 2021 issue, guest-edited by none other than Girl Meets Farm star, Molly Yeh. Flip through the pages to see how you can make some of Molly's all-time favorite things like hotdish, DIY sprinkles and chocolate-covered marzipan treats.
Chef Esther Choi pits her Korean American cooking against the the "Bobby's Triple Threat" Titans. Watch and read the full Season 2 episode recap on FoodNetwork.com.