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Deli-Icious Delights

Episode | From: Food Network Specials
Caplansky's is our first stop, a Jewish deli truck out of Toronto, Ontario, serving up classics with a twist such as the WZE Sandwich, featuring grilled kosher style salami, schmaltz laced chopped liver, red onions and Russian honey mustard all in a mini challah bun! We then cool things down at the Lake St Creamery who are serving up deliciously unique ice cream flavors including home made donuts, Earl Grey Tea and even Whiskey. Next we rock up in Nashville Tennessee for some original Mexican gourmet at the Yayo's OMG truck. Topping off this episode, we go nuts for donuts in Austin, Texas at the Gourdough's truck. These guys do donuts unlike anyone else such as The Porky's, injected with Jalapeno jelly and topped with cream cheese and Canadian bacon. Mmmm, donuts.

Once a Year Cherry Pie

Recipe | Courtesy of Nick Malgieri

Fried Zucchini Blossoms with Goat Cheese and Zucchini Pesto

Recipe | Courtesy of Terrance Brennan
Total Time:
35 minutes

Halibut Cheek Fritters with Salad and Chips

Recipe | Courtesy of The Cannery
Total Time:
3 hours

Cherry Apple Varenikes with Butter Pecan Nic

Recipe | Courtesy of Wayne Harley Brachman
Total Time:
2 hours 17 minutes

New England Clam "Chowda"

Recipe | Courtesy of Allan Fisher|Michael Jacobs
Total Time:
1 hour 30 minutes

Honey Nut Chicken

Recipe | Courtesy of Rachael Ray
Total Time:
25 minutes

Lightened Chicken and Eggplant Parmesan

Recipe | Courtesy of Food Network Kitchen
Total Time:
45 minutes

Chocolate Chip Cookies-Four Ways

Recipe | Courtesy of Shirley Corriher
Total Time:
54 minutes

Slow Cookin'

It starts slow but finishes fast! The slow cooker is your friend when it comes to all day flavor that takes no time at all. Beef brisket slow cooked in a slow cooker works into 2 healthy, quick and delicious meals. We’ll also make Jambalaya that your friend the slow cooker will take care of for you while you’re busy doing something else.

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