FoodNetwork Site Search Results
Refine by:
-
Chef
- Guy Fieri (15)
- Grand Ole BBQ y Asado (6)
- Island Frydays (6)
- Fox Bros. Bar-B-Q (5)
- Jitlada (5)
- Maria Empanada (5)
- Pinky's Westside Grill (5)
- Rusty Winkstern (5)
- Saucy Porka (5)
- The Wild Thaiger (5)
- Show
- Ingredient
- Course
- Dish
- Recipes Only
Showing 211 - 220 of 6,210 results for diners drive ins and dives
Diners, Drive-Ins and Dives Tournament: Part 3
Episode
| From:
Guy's Grocery Games
A wildly diverse group of chefs from Triple D descends on Flavortown as the Diners, Drive-Ins and Dives Tournament continues! The heat is on as chefs make a hot sandwich without shopping in the meat, cheese and deli aisles. Next, they're challenged to create an out-of-this-world international dish determined by tumbling dice, and finally, they must make a pork dish with wild ingredients picked out of the claw machine. The winner goes on a shopping spree for up to $20,000 and earns a slot in the tournament finale.
Diners, Drive-Ins and Dives Tournament: Part 4
Episode
| From:
Guy's Grocery Games
Triple D alumni from across the country mix it up in the market in this chapter of the Diners, Drive-Ins and Dives Tournament. First, chefs must shop for a family feast using the smallest grocery bags ever seen. Then, they must prepare an elegant dinner that incorporates crazy ingredients picked by Guy Fieri's Food Pyramid. Finally, chefs must compose a daring dish using a food item they selected while blindfolded. The winner goes on a $20,000 shopping spree and nabs a spot in the tournament grand finale!
Diners, Drive-Ins and Dives Tournament: Part 1
Episode
| From:
Guy's Grocery Games
Some of the best chefs from Triple D invade Flavortown Market in this leg of the Diners, Drive-Ins and Dives Tournament, where they must first prepare a lunch special using only ingredients that begin with the letters "D" or "G." The culinary contest continues with the best noodle dish made only from food items that cost $4 or more, then the final two chefs go bowling to pick the crazy ingredients in their Sunday supper. The last chef standing can bag up to $20,000, plus get a shot at winning even more in the tournament finale!
Reuben Fritters
Recipe
| Courtesy of Kitty Hoynes Irish Pub & Restaurant
- Total Time:
- 7 hours 25 minutes (includes cooling time)
Smoked Beef Short Ribs
Recipe
| Courtesy of The Smoking Swine
- Total Time:
- 11 hours 45 minutes (includes resting time)
Slow Roasted Pork with Coconut Curry Sauce, Corn Tortillas, Fresh Tomato Salsa over Basmati Rice
Recipe
| Courtesy of James "Jimmy" Carter|Kurt Koessel
- Total Time:
- 11 hours 45 minutes
The Best of Diners, Drive-Ins and Dives
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri looks back at some of Triple-D's greatest hits: the diviest dives, the most off-the-hook dishes, the characters he describes only as bananas, and some of the weirdest things he has eaten on his endless Road Trip across America.
Diners, Drive-Ins & Dives: A North Pole Christmas
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri heads up to North Pole, Alaska, for all kinds of Christmas favorites: Holiday ham with wild Alaskan cranberries; Reindeer hoagies; Santa burgers; and desserts that look good enough to put under the tree. Plus, northernmost holiday classics from a brewery, a barbecue joint and a Chinese restaurant.
