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Showing 81 - 90 of 203 results for eggplant recipes
Inexpensive Italian
Episode
| From:
Sandra's Money Saving Meals
Sandra is cooking up some Italian favorites with a price tag you're going to love, starting with savory Veal Osso Buco Stew with Spicy Polenta. Also on the menu, is a delicious and easy recipe for Crispy Eggplant Parmesan. Save room for dessert because Sandra's cooking up some sweet and crispy Italian Donuts With Cherry Sauce and for Cocktail Time, her Venice Sunset is on the horizon. Last but not least, Sandy has a terrific Round 2 Recipe for Osso Buco Calzones; it's big Italian flavor with a tiny price tag!
Crispy Szechuan-Style Eggplant and Tofu
Video
| 38:45
Jeff Mauro shows us how to fry eggplant and tofu until it's crisp and golden brown. Cook along to learn how to make a spicy, gingery sauce to toss it in.
Eggplant With Red Pepper Pesto
Video
| 03:14
Bobby's Eggplant With Red Pepper Pesto tastes like pizza without the crust.
Roasted Eggplant Caponata
Video
| 04:00
Ina Garten uses local ingredients to make her Roasted Eggplant Caponata.
Viv's Tips: Eggplant
Video
| 01:38
Vivian Chan shares tips for choosing, using and preparing eggplant.
Tortang Talong
Video
| 01:48
Carmen uses the fresh bounty of her garden to make a Filipino brunch dish featuring egg-dipped eggplant.
Hasselback Greek Eggplant
Video
| 01:13
Inspired by Hasselback potatoes, eggplant is sliced and stuffed with marinara, veggies and cheese. Try it as a vegetarian main with a salad or as a hearty side to serve as part of a larger Mediterranean-themed meal.
Get to Know Eggplant
Video
| 01:20
Michael Symon talks eggplant, a peak-summer vegetable that's perfect for grilling and charring.
Taste of Italy
Episode
| From:
The Kitchen
Alex Guarnaschelli makes Eggplant Parm Stacks with Fresh Mozzarella and Basil Oil while celebrating The Kitchen's best Italian-inspired recipes, from classic comfort dishes to fresh, flavorful twists. Katie Lee Biegel shares her White Bean, Tomato and Sausage Orecchiette, and Jeff Mauro prepares a hearty Italian Easter Pie. The tastes of Italy continue with Sunny Anderson's Spicy Spinach Panzanella, Geoffrey Zakarian's Cacio e Pepe, and Alex's Classic Tiramisu.
Triple D Nation: Italian Inspired
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri is getting in touch with his Italian roots. First up, he pops back into an Italian market in Baltimore, where the arancini and eggplant lasagna are both off-the-hook. Then, in Park City, Utah, a ski bum turned chef has the apres-ski crowd clamoring for his seafood cioppino. And in Cleveland, a pizza and pasta place is still servin' up the family recipes -- for a third generation.
