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Showing 1,341 - 1350 of 3,123 results for emeril
Food Network Kitchen Raid
Episode
| From:
Emeril Live
Emeril raids the Food Network Kitchen and whips up some surprise dishes!!!
Bam vs. Spam
Episode
| From:
Emeril Live
Emeril and Chef Sam Choy battle it out with some surprise dishes.
Chocolate Delights
Episode
| From:
The Essence of Emeril
Mexican Hot Chocolate; Emeril's Walnut Coffee; Gianduia Fondu; Alain's Marbled Chocolate Bar.
Sushi
Episode
| From:
The Essence of Emeril
Mitsuko's perfect sushi rice; Emeril's Inside-out Spicy Tuna Roll; Chirashi zushi
Potatoes
Episode
| From:
The Essence of Emeril
Emeril's Favorite Potato Soup; Potato and Leek Soup; Sweet Potato Fries
Shrimp
Episode
| From:
The Essence of Emeril
Shrimp Stock; Shrimp Scampi; Grilled Shrimp Salad; Emeril's Favorite Boiled Shrimp
Essence of Grilling
Episode
| From:
The Essence of Emeril
Emeril shows you how to make some of his favorite grilling recipes.
Big Night Out
Episode
| From:
Emeril's Florida
Emeril first stops at the Grand Floridian Hotel at Walt Disney World in Orlando, where he and Chef Scott Hunnel sample some of Victoria & Albert's finest. Back in St. Petersburg, Emeril heads to The Maritana Grille where he and Chef Kenny Hunsberger cook a creative fish dish together. Then Emeril heads to the famous Bitlmore Hotel in Coral Gables, where he and Chef David Hackett sample a variety of French-American delicacies that hotel's restaurant is renowned for. Finally, Emeril heads to The Breakers in Palm Beach and gets to sample some of their best seafood with Chef Anthony Sicignano.
St. Pete / Clearwater
Episode
| From:
Emeril's Florida
Emeril visits the Sandpearl Resort on Clearwater Beach, and hangs out with Chef Steve Jordan to try and cook up some of "Caretta on the Gulf's" most popular dishes. Afterwards, Emeril heads to "Caf%XE9 Ponte", and amongst other delicious dishes, he makes an incredible lobster salad with Chef Chris Ponte. Next Emeril heads to a true American brasserie in St. Petersburg, where he and Chef Jeremy Duclut prepare a classic Mediterranean bouillabaisse dish. Finally, Emeril visits the Chihuly museum, and then gets to meet Winter the Dolphin, the star of "Dolphin Tale," at the Clearwater Marine Aquarium.
