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Showing 1,391 - 1400 of 3,123 results for emeril
Cobia Poached in Olive Oil with Jicama, Avocado and Lemon Basil Granita
Recipe
| Courtesy of Brandon McGlamery
- Total Time:
- 10 hours (includes chilling and freezing times)
Seared Crab Cake with Corn Relish, Roasted Tomato and Pepper Coulis
Recipe
- Total Time:
- 1 hour 50 minutes
Sauteed Florida Snapper with Succotash and Lemon-Thyme Butter
Recipe
| Courtesy of Kevin Fonzo
- Total Time:
- 50 minutes
White Water Clams with Beer and Orange Broth
Recipe
| Courtesy of Paula Dasilva
- Total Time:
- 35 minutes
Grilled Spicy Sausage with Florida Sweet Potatoes and Peppers with Mustard Vinaigrette
Recipe
- Total Time:
- 45 minutes
Road Trip
Episode
| From:
The Best Thing I Ever Ate
Buckle up! 'Cause we're hitting the road with Emeril, Duff, Anne Burrell, and others to hear about some of their favorite food stops around the country. Delicious chili spiced Apple Pie, succulent roast pheasant, buttery lobster mashed potatoes...these are just a few of the dishes worth putting on the brakes for. So sit back and enjoy the ride on The Best Thing I Ever Ate - Road Trip!
Po' Boys, Pasta And Pork
Episode
| From:
Diners, Drive-Ins and Dives
This trip Guy's heading all over the country for comfort food. In New Orleans, Guy stops by a Po' Boy Shop with New Orleans legend Emeril Lagasse to sample the Big Easy's favorite sandwich. In Spokane, an old pharmacy turned restaurant serving up their own pancetta with scratch made pasta, and a pulled pork sandwich with an Asian twist. And in Champlin, Minn., a bunch of Triple D fans show off their favorite barbecue joint.
